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SAARIOINEN 1L GRÖNSAKSFOND BULJONGKONCENTRAT

6412000022502
Material code: 6412000022502
EAN code: 0200090352403
Sales unit: ME1
Sales amount: 1.0 ST
Manufacturer/Supplier: Saarioinen Oy
Product type: Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Does not contain: Gluten Does not contain: Lactose
Availability:
Product details
Origin of product
Country of manufacture Finland 
Nutritional properties
Contains allergen(s) Celery or its derivatives 
Free from allergen(s) Crustaceans and their derivatives 
Wheat and its derivatives 
Fish and their derivatives in the product, 
Milk and its derivatives 
Tree nuts and its derivatives 
Peanuts and its derivatives 
Sesame seeds or its derivatives 
Dioxide and Sulphites in the product, 
Cereals containing gluten and its derivatives 
Soybeans and its derivatives 
Mustard or its derivatives 
Barley and barley products 
Kamut and kamut products 
Oat and oat products 
Spelt and spelt products 
Lactose 
Lupine and their derivatives in the product, 
Rye and its derivatives 
Cashew and cashew products 
Molluscs and its derivatives 
Eggs and their derivatives in the product 
Free From Gluten 
Lactose 
Milk Protein 
Milk 
Energy content (kJ) 250  kJ
Energy content (kcal) 60  kcal
fat, total Noin 0.40000  g
Approximately 0.40000  g
fatty acids, total saturated Noin 0.00000  g
Approximately 0.00000  g
Carbohydrates Noin 8.00000  g
Approximately 8.00000  g
fibre Noin 0.50000  g
Approximately 0.50000  g
Protein Noin 5.80000  g
Approximately 5.80000  g
Salt Noin 19.30000  g
Approximately 19.30000  g
Carbohydrates of which lact. Noin 0.00000  g
Approximately 0.00000  g
Other
Full description (Fin) SAARIOINEN 1L KASVISFONDI LIEMITIIVISTE 
Full description (Swe) SAARIOINEN 1L GRÖNSAKSFOND BULJONGKONCENTRAT 
Full description (Eng) SAARIOINEN 1L VEGETABLE FOND BROTH CONCENTRATE 
Supplier identification code 2250 
Preparation Unprepared 
Volume of food product after a fluid has been added 30.00000:LTR 
Preparation instructions (Fin) Annostelu 40 g (n. 0,3 dl) tiivistettä / 1 l vettä, valmiin liemen suolapitoisuus 0,8 %. Valmista lientä 30 l / plo. Annostelu 25 g (n. 0,2 dl) tiivistettä / 1 l vettä, valmiin liemen suolapitoisuus 0,5 %. Valmista lientä 47 l / plo. 
Preparation instructions (Swe) Dosering 40 g (n. 0,3 dl) koncentrat / 1 l vatten, salthalt i buljongen 0,8 %. Färdig fond 30 l / flaska. Dosering 25 g (n. 0,2 dl) koncentrat / 1 l vatten, salthalt i buljongen 0,5 %. Färdig fond 47 l / flaska. 
pH 0  pH
Minimum storage handling temperature 18  °C
Maximum storage handling temperature 22  °C
Always check the product information on the packaging.
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