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Knorr 10kg Roux Mörk Redning

Material code: 6420002056036
EAN code: 6420002056036
Sales unit: ST
Sales amount: 1.0 ST
Manufacturer/Supplier: Unilever Finland Oy Foodsolutions
Manufacturer code: 6420002056036
VAT %: 14.0%
Product type: Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Unit conversions
ST = 1.0 ST  EAN code: 6420002056036
ME1 = 1.0 ST  EAN code: 0200090381373
Does not contain: Lactose
Product details
Origin of product
Country of manufacture Germany 
Nutritional properties
Contains allergen(s) Wheat and its derivatives 
Free From Lactose 
Energy content (kJ) 2400  kJ
Energy content (kcal) 580  kcal
fat, total Tasan 40.00000  g
Exact 40.00000  g
fatty acids, total saturated Tasan 30.00000  g
Exact 30.00000  g
Carbohydrates Tasan 47.00000  g
Exact 47.00000  g
fibre Tasan 2.50000  g
Exact 2.50000  g
Protein Tasan 6.00000  g
Exact 6.00000  g
Salt Vähemmän kuin 0.01000  g
Less Than 0.01000  g
Carbohydrates of which lact. Tasan 0.00000  g
Exact 0.00000  g
Full description (Fin) KNORR 10KG ROUX TUMMA SUURUSTE 
Full description (Swe) KNORR 10KG ROUX MÖRK REDNING 
Full description (Eng) KNORR 10KG ROUX DARK THICKENING 
Supplier identification code 10560301 
Preparation Boil 
Preparation instructions (Fin) Kiehauta neste. Sekoita joukkoon KNORR Roux. Anna kiehua samalla sekoittaen noin 5 minuuttia.1 litraan keittoa - noin 70 g KNORR Roux´ta.1 litraan kastiketta - noin 100 g KNORR Roux´ta 
Preparation instructions (Swe) Låt vätskan koka upp. Rör i KNORR Roux. Låt redningen koka under omrörning i 5 minuter. Till 1 liter soppa - ca 70 g KNORR Roux.Till 1 liter sås - ca 100 g KNORR Roux 
pH 0  pH
Minimum storage handling temperature 18  °C
Maximum storage handling temperature 22  °C
Always check the product information on the packaging.
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