Knorr 10kg Roux Mörk Redning
6420002056036
| Material code: | 6420002056036 |
| EAN code: | 6420002056036 |
| Sales unit: | ST |
| Sales amount: | 1.0 ST |
| Manufacturer/Supplier: | Unilever Finland Oy Foodsolutions |
| Manufacturer code: | 6420002056036 |
| VAT %: | 14.0% |
| Product type: | Order product |
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Unit conversions
| ST | = 1.0 ST | EAN code: 6420002056036 |
| ME1 | = 1.0 ST | EAN code: 0200090381373 |
| Availability: |
Product details
Origin of product
| Country of manufacture | Germany |
Nutritional properties
| Contains allergen(s) | Wheat and its derivatives |
| Free From | Lactose |
| Energy content (kJ) | 2400 kJ |
| Energy content (kcal) | 580 kcal |
| fat, total |
Tasan 40.00000
g Exact 40.00000 g |
| fatty acids, total saturated |
Tasan 30.00000
g Exact 30.00000 g |
| Carbohydrates |
Tasan 47.00000
g Exact 47.00000 g |
| fibre |
Tasan 2.50000
g Exact 2.50000 g |
| Protein |
Tasan 6.00000
g Exact 6.00000 g |
| Salt |
Vähemmän kuin 0.01000
g Less Than 0.01000 g |
| Carbohydrates of which lact. |
Tasan 0.00000
g Exact 0.00000 g |
Other
| Full description (Fin) | KNORR 10KG ROUX TUMMA SUURUSTE |
| Full description (Swe) | KNORR 10KG ROUX MÖRK REDNING |
| Full description (Eng) | KNORR 10KG ROUX DARK THICKENING |
| Supplier identification code | 10560301 |
| Preparation | Boil |
| Preparation instructions (Fin) | Kiehauta neste. Sekoita joukkoon KNORR Roux. Anna kiehua samalla sekoittaen noin 5 minuuttia.1 litraan keittoa - noin 70 g KNORR Roux´ta.1 litraan kastiketta - noin 100 g KNORR Roux´ta |
| Preparation instructions (Swe) | Låt vätskan koka upp. Rör i KNORR Roux. Låt redningen koka under omrörning i 5 minuter. Till 1 liter soppa - ca 70 g KNORR Roux.Till 1 liter sås - ca 100 g KNORR Roux |
| pH | 0 pH |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
Always check the product information on the packaging.
