Kungsörnen 5kg Luomu Lasagnette
7310130006647
| Material code: | 7310130006647 |
| EAN code: | 0200090350669 |
| Sales unit: | ME1 |
| Sales amount: | 1.0 ST |
| Manufacturer/Supplier: | Lantmännen Cerealia Oy |
| Manufacturer code: | 141978 |
| Product type: | Order product |
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
| Availability: |
Product details
Origin of product
| Country of manufacture | Sweden |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives
Cereals containing gluten and its derivatives |
| Free from allergen(s) |
Crustaceans and their derivatives
Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Dioxide and Sulphites in the product, Lupine and their derivatives in the product, Molluscs and its derivatives |
| Energy content (kJ) | 1500 kJ |
| Energy content (kcal) | 360 kcal |
| fat, total | 1.5 g |
| fatty acids, total saturated | 0.5 g |
| Carbohydrates | 71 g |
| fibre | 3.5 g |
| Protein | 12 g |
| Salt | 0.01 g |
Other
| Brand Name | Kungsörnen |
| Full description (Fin) | Kungsörnen 5kg Luomu Lasagnette |
| Full description (Swe) | Kungsörnen 5kg Lasagnetter KRAV |
| Full description (Eng) | Kungsörn 5kg Lasagnette Organic |
| Packaging label |
Krav Mark
EU Organic Farming |
| Packaging type code | Case |
| Supplier identification code | 141978 |
| Preparation | Boil |
| Handling Instructions Code Reference |
Store in dry environment
Foodstuffs |
| Preparation instructions (Fin) | Parhaan tuloksen saat keittämällä pastan seuraavasti: 1. Keitä runsaasti vettä, suositus on 10 l/kg pastaa. Lisää 0,25 dl suolaa/10 l vettä. 2. Lisää pasta veden kiehuessa. Hämmennä. Keittoaika alkaa veden kiehuessa uudestaan. 3. Lue keittoaika etiketistä. Keitä ja hämmennä aika ajoin. 4. Lisää kylmää vettä keittämisen lopettamiseksi. Kaada vesi pois. |
| Preparation instructions (Swe) | ruotsi Koka pastan så här för bästa resultat: 1. Koka upp rikligt med vatten, gärna 10 l per kg pasta. Tillsätt 0,25 dl salt per 10 l vatten. 2. Häll pastan i det kokande vattnet. Rör om. Starta koktiden när det börjar koka igen. 3. Koktid anges på etiketten. Koka livligt och rör om då och då. 4. Tillsätt kallt vatten så att kokningen avstannar. Häll av vattnet |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
Always check the product information on the packaging.
